Serves 6

Ingredients:

• 1½ cups frozen mango chunks (about 225g)
• ¾ tsp ground cayenne pepper (adjust to taste: ½ tsp = medium; 1 tsp = hot)
• 1½ tbsp lime juice (or lemon juice)
• 1½ tsp brown sugar (or honey/maple syrup — optional)
• Pinch of salt
• 2–3 tbsp water (adjust for desired thickness)
• Optional for extra depth:
• ½ tsp fresh grated ginger (or ¼ tsp ground ginger)
• ¼ tsp ground allspice

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Instructions:

1. Let frozen mango sit out for 10–15 minutes to soften slightly (or microwave for ~1 minute).
2. Blend mango, cayenne, lime juice, sugar, salt, and any optional spices.
3. Add water 1 tbsp at a time while blending until it reaches smooth drizzle consistency.
4. Taste and adjust: